Soups and Salads Mediterranean Greens Ingredients:Parsley – 1 2 cup, choppedBaby spinach – 2 cupsBalsamic vinegar – 1 tbsp.Celery stalks – 2, slicedArugula March 28, 2020Read more
Soups and Salads Light and Fresh Arugula Salad Ingredients:Brie cheese – 8 oz., crumbledBalsamic vinegar – 2 tbsp.Arugula leaves – 2 cups, rinsedExtra virgin olive oil March 6, 2020Read more
Soups and Salads Artichoke Farro Salad Ingredients:1 cup faro2 cups vegetable stock6 artichoke hearts, chopped½ cup chopped parsley2 tablespoons chopped cilantro2 garlic cloves, chopped2 February 27, 2020Read more
Soups and Salads Mediterranean Bulgur Salad Ingredients:1 cup bulgur2 cups vegetable stock¼ cup walnuts, chopped½ cup red grapes, halved1 cup cherry tomatoes, halved1 celery February 4, 2020Read more
Soups and Salads Beet Tabbouleh Ingredients:½ cup couscous1 cup vegetable stock, hot2 red beets, cooked and diced2 tomatoes, diced1 cup chopped parsley¼ cup January 24, 2020Read more
Soups and Salads Asparagus Arugula Salad with Pistachio Dressing Ingredients:3 cups arugula1 bunch asparagus, trimmed1 orange, cut into segments2 oz. Parmesan shavings¼ cup pistachios, shelled1 lemon, juiced2 January 16, 2020Read more